A blend of organic Indian Black Tea from Nilgiri infused with natural Bergamot Essence and organic Smoked Tea from Fujian Province in China.
The Smoked Tea is better known as Lapsang Souchong in China, made with black tea leaves that are dried in bamboo baskets over burning pine wood fire.
The leaves are then hand-blended with Bergamot Essence in small batches.
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