Origin: Yunnan, China

Our Tangerine Puer is a balanced and delicious blend that unites the dark, smooth, earthy flavor of Shou Puer with bright citrus notes of Tangerine.

Puer leaves are packed inside of a tangerine peel where they become infused with the flavor of orange.

Puer leaves can be taken out of the peel and brewed on their own, or pieces of the peel can be added for more citrus flavor.

Each tin is approximately 1 ounce and contains 1 wrapped Tangerine Puer ball.

Brewing Instructions:

Water Temp: 200°F

Quality of Water: Spring Water/Filtered Water

Quantity of Leaf (tsp/8oz water): 1-2

Steep Time: 1-3 minutes

Number of Infusions: 4-5