Resource Vitality

Resource Vitality

 Mind Technology * Tea * Nutrition * Water Filters * Medicinal Mushrooms

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Vietnamese Wild Black


Flavor Profile: Aroma similar to Hibiscus flowers, coupled with classic ‘big leaf’ Assamica varietal woodiness. Amber-red brew, with mild dryness.

Ingredients: Black tea leaves

SKU: 31340 Categories: , ,

Screen Shot 2015-07-23 at 1.42.18 PMOrigin: Ha Giang, Vietnam

Hà Giang is a province in northeastern Vietnam. It is located in the far north of the country, and contains Vietnam’s northernmost point.

It shares a 270 km long border with Yunnan province of southern China. Hence it is known as the final frontier of Vietnam.

Hà Giang has many high rocky mountains (lime stone formations) and springs; the important mountains are the Cam and Mo Neo. The major rivers of the region are the Lo River (Ha Giang town is located on its left bank) and Mien River.

Ha Giang Province also has large areas of green tea, apart from terraced rice fields. Particular tea plantations of quality tea are the Shan Tuyet strain in the Lung Phin in Dong Van District and Nam La in Yen Minh District.

Northern tea region of Ha Giang in Vietnam is home to old growth tea trees also know as ‘Shan Tea’. A pilot project to help preserve these tea forests is underway. We work directly with this project to source this Wild Black.

Long, stylish leaves, well crafted into a robust, hearty black tea.

Brewing Instructions:

Water Temp: 200°F

Quality of Water: Spring Water/ Filtered Water

Quantity of Leaf (tsp/8 oz water): 1

Steep Times: 3-5 minutes

Number of Infusions: 1-3

Weight3 oz


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